Lightly breaded, deep fried calamari, served with side of marinara sauce

Mussels and clams cooked in white wine, lemon, parsley, served with crostini bread

Lightly breaded Shrimps in Parmesan cheese and bread crumbs, served with side of cocktail sauce

Cheese mozzarella sticks served with side of pomodoro sauce

Grilled octopus garnished with Arugula, cherry tomatoes and balsamic glaze

Meatballs served with pomodoro sauce, splash of Fresh Parmesan Cheese and parsley

Newport shrimps, shallots, garlic, white wine butter sauce, served with crostini bread

Homemade crab cakes served with side of arugula and tartar sauce

Roasted peppers with balsamic glaze and fresh basil

Romaine lettuce, homemade croutons, shaved Parmesan cheese

Organic beets, microgreens, goat cheese, caramelized walnuts in honey lemon dressing

Spinach, caramelized walnuts, goat cheese

Wild arugula, fresh pears, caramelized walnuts, shaved Parmesan cheese, citrus dressing

Tomatoes, fresh buffalo mozzarella and basil, balsamic glaze

Carnaroli risotto with mixed of sauteed mushrooms in creamy mushroom sauce

Carnaroli risotto mixed with shrimps, mussels, clams, calamari and creamy sauce

Mozzarella and ricotta cheese, angus beef, pomodoro and béchamel sauce, vegetables

Lobster ravioli in creamy garlic butter sauce

Ricotta cheese ravioli in pomodoro sauce

Portobello mushroom ravioli in creamy mixed mushrooms sauce

Penne pasta tossed in pink vodka sauce

Spaghetti pasta, sautéed vegetables in pomodoro sauce

Italian spaghetti, meatballs, pomodoro sauce

Fettuccine pasta in Alfredo sauce

Potato gnocchi, italian sausage, mushrooms, Parmesan cheese in creamy sauce

Fettuccine pasta, shrimps, mussels, clams, calamari in Rossini sauce

Fresh clams, sautéed in white wine and garlic

16 oz Prime, wet Aged Rib Eye served with roasted fingerling potatoes and sautéed vegetables

Baked salmon served with mashed potatoes, sauteed vegetables in lemon garlic butter sauce

Pan fried Sole in garlic white wine sauce and capers served with side of mashed potatoes and asparagus

Breaded eggplant served with side of angel hair pasta

Breaded chicken breast with mozzarella and Parmesan cheese served with side of spaghetti

Pan fried chicken breast, fresh mixed of mushrooms and sun-dried tomatoes, marsala sauce served with mashed potatoes and asparagus

Pan fried veal and zucchini cutlets served with roasted fingerling potatoes in lemon butter sauce

Pan fried veal cutlets, fresh mixed of mushrooms and sun-dried tomatoes, marsala sauce served with mashed potatoes and asparagus

16 oz pan seared pork chop in white wine, garlic marinated peppers over mashed potatoes