Dinner Menu
Antipasti
Spanish octopus
22
Grilled octopus garnished with arugula, cherry tomatoes and balsamic glaze
SHRIMP SCAMPI
20
Jumbo shrimps cooked in garlic butter white wine, served with side of crostini bread
SHRIMP COCKTAIL
20
Steamed jumbo shrimps served over shaved ice with cocktail sauce
SAUTÉED MUSSELS & CLAMS
22
Mussels and clams cooked in garlic white wine served with crostini bread
MOZZARELLA STICKS
14
Cheese mozzarella sticks served with side of pomodoro sauce
MEATBALLS
15
Homemade beef and pork meatballs in pomodoro sauce
CRAB CAKE
17
Homemade crab cakes served with tartar sauce
CALAMARI FRITTI
18
Lightly breaded deep fried calamari served with side of marinara sauce
Insalata
SOUP OF THE DAY
10
Chef’s choice
CAPRESE SALAD
14
Cherry tomatoes, marinated fresh mozzarella balls, basil, balsamic glaze
ARUGULA SALAD
14
Wild baby arugula, fresh pears, caramelized walnuts in honey lemon dressing
BEET SALAD
14
Organic beets, goat cheese, caramelized walnuts, garnished with arugula in honey lemon dressing
CAESAR SALAD
14
Romaine hearts, croutons, shaved parmesan cheese in homemade caesar dressing
Primi
SPAGHETTI MEATBALLS
26
Italian spaghetti with meatballs in pomodoro sauce
SPAGHETTI ALLE VONGOLE
28
Fresh clams sautéed in white wine, garlic and E.V.O.O
SEAFOOD PASTA
33
Fettuccine pasta mixed with shrimps, mussels, clams, calamari in red sauce
PENNE ALLA VODKA
25
Penne pasta tossed in pink vodka sauce
MUSHROOM RISOTTO
25
Carnaroli risotto in creamy mushrooms sauce
MUSHROOM RAVIOLI
26
Mushroom ravioli in creamy mushroom sauce
LOBSTER RAVIOLI
28
Lobster ravioli in lobster sauce
LASAGNA
30
Chef’s special homemade lasagna
GNOCCHI BOLOGNESE
28
Potato gnocchi, italian sausage, mushrooms, parmesan cheese in homemade meat sauce
FETTUCCINE ALFREDO
26
Fettuccine pasta in alfredo sauce
CHEESE RAVIOLI
24
Ricotta cheese ravioli in pomodoro sauce
Secondi
Veal Milanese
32
Breaded and pan-fried veal cutlets, served with side of Arugula Salad
Chicken parmesan
29
Homemade chicken parmesan served with pasta in pomodoro sauce
Chicken marsala
29
Chicken breast, sautéed mushrooms, marsala wine served with mashed potatoes & vegetables
Chicken piccata
29
Pan fried chicken in garlic white wine sauce & capers served with creamy mashed potatoes & vegetables
Eggplant parmesan
26
Homemade Italian-style eggplant served with side of pasta in pomodoro sauce
Sole piccata
30
Pan fried sole in garlic butter sauce & capers, served with creamy mashed potatoes & vegetables
Blackened salmon
32
Salmon served with creamy mashed potatoes, sautéed vegetables in lemon garlic butter sauce
Rib eye steak
54
Prime wet aged rib eye served with roasted fingerling potatoes and sautéed vegetables