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Antipasti

CALAMARI FRITTI
$16

Lightly breaded, deep fried calamari, served with side of marinara and sweet chili sauce

SAUTEED MUSSELS AND CLAMS
$19

Mussels and clams cooked in white wine, lemon, parsley, served with crostini bread

CRISPY SHRIMP
$16

Lightly breaded Shrimps in Parmesan cheese and bread crumbs, served with side of horseradish

MOZZARELLA STICKS
$12

Cheese mozzarella sticks served with side of pomodoro sauce

MEATBALLS
$15

Meatballs served with pomodoro sauce, splash of Fresh Parmesan Cheese and parsley

SHRIMP SCAMPI
$17

Newport shrimps, shallots, garlic, white wine butter sauce, served with crostini bread

CRISPY POTATO GNOCCHI
$14

Lightly breaded Gnocchi in Parmesan cheese and bread crumbs, served with side of pomodoro

CRAB CAKE
$17

Homemade crab cakes served with side of arugula and tartar sauce

Insalata

CAESAR SALAD
$12

Romaine lettuce, homemade croutons, shaved Parmesan cheese, Caesar dressing

BEET SALAD
$13

Organic beets, microgreens, goat cheese, caramelized walnuts in honey lemon dressing

ARUGULA SALAD
$14

Wild arugula, fresh pears, caramelized walnuts, shaved Parmesan cheese, citrus dressing

CAPRESE SALAD
$12

Tomatoes, fresh buffalo mozzarella and basil, balsamic dressing

Soup

Soup of day

Primi

*We offer gluten-free penne or gnocchi, ask your server

MUSHROOM RISOTTO
$25

Carnaroli risotto with mixed of sauteed mushrooms

SEAFOOD RISOTTO
$27

Carnaroli risotto mixed with shrimps, mussels, clams, calamari and Parmesan cheese

HOMEMADE LASAGNA
$28

Mozzarella and ricotta cheese, angus beef, pomodoro and béchamel sauce, vegetables

LOBSTER RAVIOLI
$25

Lobster ravioli in garlic herbs butter sauce

CHEESE RAVIOLI
$21

Ricotta cheese ravioli in Gorgonzola cream sauce

MUSHROOM RAVIOLI
23

Portobello mushroom ravioli in creamy mixed mushrooms sauce

PENNE ALLA VODKA
$23

Penne pasta, pomodoro sauce, splash of vodka

PASTA PRIMAVERA
$25

Rotini pasta, sautéed vegetables in pomodoro sauce

SPAGHETTI MEATBALLS
$28

Spaghetti, meatballs, pomodoro sauce, Parmesan cheese

FETTUCCINE ALFREDO
$22

Fettuccine pasta, alfredo sauce in creamy garlic Parmesan cheese

GNOCCHI BOSCAIOLA
$26

Potato gnocchi, italian sausage, mushrooms, Parmesan cheese in creamy sauce

SEAFOOD PASTA
31

Fettuccine pasta, shrimps, mussels, clams, calamari in creamy garlic sauce

Secondi

*NEW YORK STEAK
$39

10 oz New York strip steak served with sautéed vegetables, mashed potatoes.

ATLANTIC SALMON
$28

Atlantic grilled salmon served with mashed potatoes, asparagus in lemon garlic butter sauce

*SOLE PICATTA
$28

Pan fried Sole in garlic white wine sauce and capers served with side of mashed potatoes and asparagus

EGGPLANT PARMESAN
$24

Layers of breaded eggplant, pomodoro sauce, Fresh Mozzarella and Parmesan Cheese served with side of Angel hair pasta

CHICKEN PARMESAN
$26

Breaded chicken breast with mozzarella and Parmesan cheese served with side of spaghetti

CHICKEN MARSALA
$28

Pan fried chicken breast, fresh mixed of mushrooms and sun-dried tomatoes, marsala sauce served with mashed potatoes and asparagus

CHICKEN PICCATA
$26

Pan fried chicken cutlets in white wine, butter, fresh lemon, capers served with side of mashed potatoes and asparagus

GRILLED OCTOPUS
$29

Grilled octopus served with sautéed vegetables and risotto.

VEAL MARSALA
35

Pan fried veal cutlets, fresh mixed of mushrooms and sun-dried tomatoes, marsala sauce served with mashed potatoes and asparagus

VEAL PICCATA
$37

Pan fried veal cutlets in garlic white wine sauce, capers, served with side of mashed potatoes, asparagus

DESSERTS

TIRAMISU
$11
LAVA CAKE
$12
CREME BRULEE
$10
GELATO
$10
AFFOGATO
$10

702-485-2744
5875 South Rainbow Blvd,
Suite 104, Las Vegas, NV 89118
info@lesorelle.us

Hours
Tuesday – Saturday
5 pm – 10 pm
Sunday and Monday open
For special events only
Restaurant & Bar
Open
Careers